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SWEET MARIE'S POLICIES & FAQ​

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AGE REQUIREMENT

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Guests of all ages are welcome. However, due to the nature of our fragile environment, we recommend that children attending are of an age that allows them to comfortably enjoy a seated dining experience.

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SEATING & GUEST COUNT

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All guests occupying a seat are counted as dining guests and are required to participate in our prix fixe menu. A children’s menu is available and must be requested at the time of booking or at least twenty-four hours in advance. Preparation, payment, and table arrangements are based on the total number of guests booked. If an infant or toddler will be joining but not dining, please do not include them in the guest count. We must be notified in advance if space is needed for strollers or carriers. High chairs and booster seats are not provided. Guests may bring their own, though high chairs that attach to tables cannot be accommodated.

 

OUTSIDE FOOD & BEVERAGE

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Outside food or beverages are not permitted for any guest of any age, to protect the health and safety of our guests and staff and to prevent allergen exposure or cross-contamination.

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INFANT CARE & FACILITIES

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There is no changing station in our restroom, and diapers may not be discarded on the premises. Any waste associated with infant care must be taken with you upon departure.

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TOYS & ACTIVITIES

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To preserve our space and furnishings, toys, games, or activities that make noise or may cause damage are not permitted. This includes, but is not limited to, markers, paint, glue, or any similar materials.

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SUPERVISION

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For the safety and comfort of all guests, no child of any age may be left unattended anywhere in the restaurant.

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POLICY ACKNOWLEDGMENT 

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In the event that these policies are not followed on the day of service, guests will be reminded by a member of our staff.

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