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​​AFTERNOON TEA | $38 per guest​​

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TEA​

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​English Breakfast | Twinings of London

Tea service begins at the top of the hour with English Breakfast, served for the table to welcome guests and accompany the first two courses of sandwiches, savories, and scones. Replenishment is available upon request.

 

Paris | Harney & Sons

Paris, with notes of blackcurrant, vanilla, caramel, and bergamot, is served to complement the third course of patisserie.

 

Additional tea, wine, and cocktails may be enjoyed à la cart.

 

SANDWICHES & SAVORIES​​​

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Cucumber

Crème fraîche, dill, mint, pink salt​​​

 

Lemon Herb Chicken Salad

Tarragon, golden raisins, celery, chives, baby greens

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Strawberry Cream

Orange marmalade, mascarpone, cinnamon, nutmeg

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Pink Peppercorn Salami

Wickford Cheese Smoking Goose salami,

goat cheese, pear, ginger, honey

 

SCONES WITH JAM​​

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Cranberry Orange & Cheddar Chive​

Sweet Cream, Strawberry Jam

 

PATISSERIE​​

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Seasonal Macaron

Lemon Rosemary Petit Four

Dark Chocolate Salted Caramel Bonbon

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