Afternoon Tea Menu | $38 per guest​​​

 

TEA​​

 

​English Breakfast | Twinings of London

Tea service begins at the top of the hour with English Breakfast, served for the table to welcome guests and accompany the first two courses of sandwiches, savories, and scones. Replenishment is available upon request.

 

Paris | Harney & Sons

Paris, with notes of blackcurrant, vanilla, caramel,

and bergamot, is served to complement the third course of patisserie.

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SANDWICHES & SAVORIES​​​​

 

Cucumber

Crème fraîche, dill, mint, pink salt​​​

 

Strawberry Cream

Mascarpone whipped cream, citrus marmalade

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Chicken Salad

Tarragon, celery, chives, apricot jam

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Pink Peppercorn Salami

Wickford Cheese Smoking Goose salami, goat cheese,

spiced fig jam, pear, honey

 

SCONES

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Cranberry Orange | Cheddar Chive​

Accompaniments of sweet cream and strawberry jam

 

PATISSERIE​​

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Macaron | Petit Four | Bonbon

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Royale Tea Menu | $50 per guest​​

 

Our traditional afternoon tea menu, served with English Breakfast and Paris tea, paired with

your choice of one sparkling wine or cocktail.