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Gluten-Free Tea Menu  | $40 per guest​​​

 

Served with shared teapots of English Breakfast and a seasonal tea selected to complement the menu

 

TEA SANDWICHES

 

Cucumber

Crème fraîche, dill, mint​​​

 

Strawberry Sweetheart

Strawberry mascarpone, lemon curd

​​

Chicken Salad

Tarragon, chives, apricot jam

​​

Pink Peppercorn Salami

Honey ricotta, fig jam, pear brunoise

 

PATISSERIE​​

​​​​​​​

Macaron | Berry Crumble Bar | Bonbon

 

All menu items are prepared in a shared kitchen and we cannot guarantee the absence of cross-contact for guests with celiac disease or gluten intolerance.​ ​

Outside food and beverages are not permitted.

 

 

Vegan Tea Plate | $40 per guest​​​

 

Served with shared teapots of English Breakfast tea and a seasonal tea selected to complement the menu

 

TEA SANDWICHES

 

Cucumber (four)

Lemon hummus, dill

 

PATISSERIE​​

​​​​​​​

Macaron | Berry Crumble Bar

Sweet Marie’s is not a vegan establishment and does not specialize in plant-based cuisine, but we are pleased to offer select vegan menu items.

 

All menu items are prepared in a shared kitchen and we cannot guarantee the absence of cross-contact. Dairy-free options for tea are not available.

 

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Dietary menu requests and food allergies are accepted through the special request field in OpenTable up to 48 hours in advance. Requests after 48 hours cannot be accommodated.

We do not alter recipes or omit ingredients. If a menu item contains a noted allergen, a substitution will be provided.

Outside food & beverages are not permitted.

7 Main St, North Kingstown, RI

P | 401-626-1647 

S | @sweetmariestea

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